Issue 105
Sir Roger Scruton: A Life of Beauty
In his writings and the way he lived his life, Sir Roger Scruton defined beauty.
The Timeless Beauty of Chinese Ink Painting
Painter Waike Tian reveals the deeper beauty in classical Chinese ink paintings.
Queens of the Castle: Chanel Metiers d’art 2020/21
A chateau in Loire Valley plays host to CHANEL’s Metiers d’art 2020/21 collection.
Solomeo: A Town Built by Beauty
The Italian hamlet of Solomeo is more than Brunello Cucinelli’s home, it’s his masterpiece.
Bamboo Braiding
A Kyoto artist resurrects the ancient Japanese art of bamboo braiding.
Scalded Chinese Little Greens
Chinese little greens are actually baby bok choy, and naturally they taste best in spring. Rich in vitamins and minerals, these greens can facilitate calcium…
Fresh Mushroom and Ham Soup
In ancient China, when there was no monosodium glutamate (MSG) or other artificial additives, bamboo shoots, ham, and mushrooms were the main ingredients that played…
A Conversation on Beauty
Understanding the purpose and value of beauty: a discussion with three professionals.
Dancer Michelle Lian on Achieving a State of Beauty
A top classical Chinese dancer’s journey to discover her inner beauty.
Japanese Wooden Light Boxes
Traditional craftsmanship meets modern technique in Tanemura Woodworks’ kumiko LED lighting boxes.
The Silk Perfection of Yuzen
For over 400 years, one company in Japan has maintained the unparalleled traditions of yuzen dyeing techniques.
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